Have you ever been so intoxicated in a bar that you do not remember anything that happened the night before?
Experienced bartenders in well noted establishments would know how to manage customers on the verge of losing their senses due to alcohol. This is because they have undergone the Alcohol Server Training.
Alcohol Server Training is predominantly common in North America and Australia. In the latter, this is called Responsible Service of Alcohol (RSA). Its purpose is to minimize liquor liability by educating servers of alcohol.
Authorized employees and managers who participate in this training are able to spot underage drinkers and prevent sales to minors, gauge the levels of intoxication, effectively conduct preventive measures to possible alcohol problems.
So next time you drink, DRINK RESPONSIBLY!