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Queenslander Food

Posted on December 6, 2019 by Editorial Team

What do Queenslanders usually eat?

Their specialties are mostly fish and seafood because these are highly available in the area.

 

 

Queensland’s Australia is blessed in terms of geography because it is close to different water sources. From lakes, creeks, bays, rivers, and seas. There are prawns, mackerel, crabs, sea scallops, and barramundis among others.

 

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